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The Patisserie of Pierre Herme Pierre Herme
Publisher: Culinary & Hospitality Industry Publication Services

It's a small new collection of Saint-Honore gateaux. Lunch at Angelina (see blog post) was followed by a mandatory visit to one of my favourite patisseries in the world Pierre Hermé. My love affair with French food began with pâtisserie and I still take pride in knowing where to find the best, from Pierre Hermé's passion fruit and milk chocolate macaron to Sadaharu Aoki's green tea millefeuille. That is so 2006," cry those food bloggers who just last year wrote about the macarons from the legendary Parisian pâtisserie, Pierre Hermé. So when we arrived in the 6ème arrondissement, at Pierre Hermé's small patisserie on rue Bonaparte, I was intrigued but not overwhelmed. We make it patisserie porn o-clock thanks to these pictures of the new limited edition Infiniment Citron collection from Pierre Herme - take a peek! Pierre Herme has a new collection out. I would be so grateful if someone can tell me whether other patisseries in Hong Kong offer this exquisiteness called Ispahan. High expectations for this place may be an understatement: Leong has graced the kitchens of Gary Danko and Manresa, trained in Paris with Pierre Hermé, and staged at Fouchon in New York. No need for an introduction when we talk about the talented Pierre Hermé. Pierre Hermé: A Picasso in Haute Pâtisserie. Para celebrar o gosto que os franceses têm pelos macarons, a pâtisserie parisiense Pierre Hermé, comemora nesta quarta-feira(20), oito anos do Dia do Macaron. Pierre Herme's Saint-Honore It's been a while since we've immersed ourselves in a Paris patisserie.